We were founded in 1977, by specialty coffee pioneers who believed that where and how your coffee is grown matters. That simple founding ethic guides us to this day. We’re proud that every great cup of Allegro Coffee you enjoy works harder than ever to create fairness for farmers, healthy ecosystems, and prosperity for the people and communities we serve.
We believe in coffee with character.
In 1977, when Allegro Coffee was born, this was a novel idea. We were founded with a vision to find a better way to source high quality coffees from farmers dedicated to environmental stewardship and worker livelihood. Our inspiration grew, bolstered by the burgeoning natural food movement in the 80s and 90s and the widespread desire for a more thoughtful food system.
While we’ve grown and evolved over the past 40 years, we remain true to our guiding principle: where your coffee comes from matters.
The foundation of our responsible sourcing model is our network of long-term, direct partnerships with coffee and tea producers around the world. Our small team of buyers travels the globe to cultivate and maintain these important relationships. Our aim is to create a positive impact in the entire supply chain, from seed to cup.
While our producer partners work within a storied tradition, our partnerships keep us looking ever towards the future, in anticipation of the challenges of tomorrow – like our changing climate, global labor shortages, and fluctuating crop markets.
In the years since our founding, we have expanded our partnership-based model to include the sourcing of fine, sustainable teas and botanicals. As with our coffee partnerships, we seek out environmentally conscious tea producers with a commitment to worker wellbeing. Our full line of fragrant and flavorful teas offers something for everyone.
Through our Making Coffee Matter program, we provide funding to nonprofit organizations that make a positive impact in their communities, creating meaningful partnerships that we celebrate through a rotating series of delicious seasonal coffees.Learn More
Our commitment to quality and our focus on ethical standards and environmental stewardship have stood the test of time. While we continue our quest on the ground with stronger win-win partnerships, we endeavor to bring soulful sensory experiences to our customers both at home and in our coffee bars.
Passionate coffee people create exceptional coffee experiences and our team is filled with these folks. They pay meticulous attention to our beans and leaves at every stage from sourcing to brewing to ensure you’ll have a fresh, delicious and unique cup of coffee or tea every time.
Our flagship Small Batch Roastery & Cafe on Tennyson Street in Denver offers a variety of espresso and tea drinks, fresh baked goods made on-site daily, and a variety of breakfast and lunch options.Read More