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Brewing transforms great beans into a delicious cup of coffee. To try something truly special, make your coffee by hand using a French press or manual drip cone.
Rich and lusciously full-bodied with nuances of dark chocolate, cardamom, and caramel.
This powerhouse coffee is an ideal foundation for a first-rate cappuccino or caffe latte. Coffees from the Americas are combined with select Pacific Rim beans and roasted to a deep dark oily brown. This measured, but aggressive style of roast transforms the unique characteristics of beans from the two different continents into a hearty and supremely satisfying organic blend. |
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