The aromas of this coffee conjure up images of the rich compost from a forest floor - moss, crushed leaves, and wild mushrooms - offset with a sweet butterscotch finish and almost chewy body. The best coffees from Sulawesi, formerly called Celebes, come from an area known as Torajaland on the northern petal of this orchid shaped island. Coffee is grown here in tiny backyard gardens alongside tropical fruit, cocoa, and clove trees which add to the dimension of inherent flavor notes in the beans.